Try these crispy, golden yellow and delicious Spring Rolls with vegetables and get ready for a delicious journey to Asia. They are fried in preheated oil at 180⁰C for 4-5 minutes and baked in a preheated oven, greased with oil, for approximately 17-20 minutes.
SPRING ROLLS WITH VEGETABLES 360gr
3,80€
- Vegan
- Cooking time: 17-20 minutes