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No matter how you enjoy it, alone or with friends, at home, at work or on the go, 7 DAYS MINI BISCUITS VANILLA 100GR is the best match for your coffee.
A croissant is a buttery, flaky, viennoiserie pastry of Austrian origin, named for its historical crescent shape. Croissants and other viennoiserie are made of layered yeast-leavened dough. The dough is layered with butter, rolled and folded several times in succession, then rolled into a sheet, in a technique called laminating. Crescent-shaped breads have been made since the Renaissance and crescent-shaped cakes possibly since antiquity.
Allergy advice: Produced in a facility that uses as raw materials: Nuts, Soya products.
